Perfect Pies 

About

Experiment making pie crusts using many different ingredients and techniques. Try various fillings and rate the results. Explore fruits, meats, meringues, and puddings in crusts made of chocolate cookies, graham crackers, flour, cheese, or potatoes.

The Cooking Class series explores various cooking techniques and the flexibility of seasonal ingredients. Participants will cook and sample a variety of dishes from sweet to savory, appetizer to dessert, and will take home printed recipes. Classes are held in the visitor center's Learning Kitchen.

A minimum of six participants is required to host the cooking class.