Thanksgiving
About
Indulge in traditional favorites such as slow roasted turkey and gravy, carved herb roasted pork loin, a salad bar display, an array of seafood and an assortment of desserts at the St. James Hotel at our Thanksgiving Buffet. The views from the Summit Room add to the experience.
Cost:
$35.95 per person
$19.95 for children 5 – 10 years old
Children 4 & under free
Tax and gratuity are not included.
Reservations are required. We’ll start taking reservations on October 1. To make your reservation, call 800-252-1875 or 651-388-2846.